The Kazbar kitchen serves up a variety of authentic, Middle Eastern and Lebanese food of superior standard, prepared in traditional methods by 5-star chefs. The kitchen and all ingredients are Halal with quality being of the utmost importance.
Hot and cold starters tempt ones appetite with a Mixed Mezze Platter offering Hummus, Moutabel, Babaganoush, Cheese Borek and Falafel or try a Tabbouleh salad "the best in Singapore".
The most popular main course is the Harissa Lamp chops, grilled to perfection so that they are juicy and tender. Other popular orders are for the Chicken or Lamb Kebab, Shish Taouk and Shish Kebab. Entrees such as Couscous and Mousaka fill out the rest of the menu with numerous vegetarian options available.
Finish your meal off with freshly made dessert and a Turkish coffee or glass of Lebanese red wine…
For reviews of our cuisine please follow the links: